5* Service – Alan was very helpful and both events went fantasticly well. The communication was excellent – the team were ontime both nights – they looked great. The service provided by the team the night of the event was amazing.

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Why Choose Us

Salt & Pepper Events is a dynamic, fast-growing catering and event staffing agency in London, specialising in supplying high-calibre, personable staff for private parties, corporate events and corporate hospitality.

All our staff have a minimum of 2 years of experience in hospitality and have been working for top catering and events companies, restaurants, bars and hotels. We only employ people who have a can-do attitude and great attention to detail, work with a smile and speak fluent English.

 

  • Quality Catering and Hospitality Staff

    We think our staff are our most valuable asset and pay good money to ensure we select and retain the best people in the catering business. Nevertheless we charge our clients industry standard rates! We believe that by giving you and our staff a fair deal, in the long run, we will be more successful than our competitors.

  • Over 15 years of experience

    Hospitality is our passion and we have been working in this industry, in one way or the other, for over 15 years. Five star hotels and prestigious catering agencies both in the UK and abroad have been our training ground.

  • We see ourselves as an extension of your business

    We will provide catering staff who reflect the characteristics and requirements of your company. We do not just send anyone but instead try to match the staff to an assignment. As we are a family-run business we can provide more flexibility and bespoke solutions.

  • Friendly and Reliable Core Team

    Valuing quality rather than quantity, we have a strong core team, which means our event staff work together very often and possess that team feeling rarely seen in larger groups. Our clients are very likely to see the same faces again and again, working with catering staff who know how their business is run.

  • Excellent Customer Reviews

    Our average review score, based on over 400 online reviews, is 4.9/5. We are so confident you will be satisfied with our waiting staff that after each assignment we will send you a link to our Freeindex.co.uk and Google page where you will be able to write a genuine, independent, unedited review.

  • Available 24/7

    We are happy to talk to you at a time which is most convenient to you, be it early in the morning, late in the evening or at the weekend.

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Exceptional level of management, communication and planning. The staff provided were intelligent, interesting individuals willing to go the extra mile and work efficiently under pressure.

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About Us

People work for and buy from people, that’s why whether you are thinking of hiring us or joining us, we’d like you to find out a bit more about who we are and what we do.

  • Who

    Having been founded by hospitality professionals Alan Calzari and Annabel Foxley, Salt&Pepper source and develop outstanding people in the catering business who go above and beyond to deliver memorable bespoke experiences to clients in and around London. Our charismatic international team boast genuine passion for events, food and drinks, years of experience, practical knowledge, and exceptional customer service skills.

  • What

    We feel that our catering staffing services in London are best matched with small to medium size catering companies; businesses organising events such as staff parties, client events, charity events and corporate dinners; house parties and fine dining. Being a family-owned business we understand the challenges SMEs face and we are happy to offer advice on staffing levels, equipment needed and general planning. We like to think and feel that we are working “with” our clients rather than “for” them.

  • Where

    We operate mainly in London, but we don’t mind travelling around. Essex, Sussex, Surrey, Kent are a few of the areas where we have clients

  • Why

    We set up the company because we felt there was a gap in the market for high quality hospitality staff for hire.

I used Salt&Pepper team to run a cloakroom at a party for 400 guests. Having been stung in the past with poor cloakroom service it was important that the cloakroom was run perfectly. This definitely was the case – the team ensured the whole process was perfect!

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Contact

Have you got an enquiry?

Please fill out the simple form below and we will get back to you within one working day. If you require a quotation give us as much information as possible.



  • How do we pay?

    You can pay by bank transfer, cheque or card. We do not accept American Express. If you have an account then your payment is in 7 day payment terms. Otherwise full payment will be due before your event.

  • Do we have to book staff for a minimum period?

    Yes we have a 4-hour minimum booking period within zone 3 of the underground. Other areas will have longer minimum booking depending on distance from London and ease of transport.

  • Do we have to book the staff taxis?

    No, if the event is within zone 2 of the underground. For simplicity and clients’ peace of mind after 23.30 we charge a £25+VAT late night fee per staff, allowing the staff to organise their own transport. Events outside of zone 2 will be quoted on a case by case basis

  • Do you charge late night or Sunday overtime?

    For events taking place within zone 2 of the underground, after 23.30 we charge a £25+VAT late night fee, per staff . Events outside of zone 2 will be quoted on a case by case basis. We charge double rates on NYE, Christmas Eve, Christmas Day and Easter.

  • Do we have to give the staff food and drinks?

    Staff must have access to water. Food is at your discretion.

  • Can I ask my staff to stay longer on the night?

    Although this will be at their discretion, our staff know that this business requires flexibility and in most cases will be happy to stay longer.

  • Do we have to pay for travel time?

    Within zone 2 and between 7am and 11.30pm travel is free. However outside zone 2 the costs for transport and increased travel time to staff will be charged. This will be quoted to you.

  • Can you recommend a company to hire equipment and to get drinks from?

    Yes. We are always happy to help and once you place a booking with us can give you the details of our preferred suppliers.

  • Should we tip our staff?

    This is up to you. Our staff will surely appreciate if you do.

  • Do I need to give the staff breaks?

    As per law, staff have the right to a 20 minute break if they are doing a shift of over 6 hours straight and this must be during that shift, not at the beginning or the end.

  • What’s your staff standard uniform?

    Leather black shoes (ladies may wear ballerinas), smart black trousers and long sleeve black shirt. For more formal occasions we can wear white shirt, black tie and black waistcoat.

  • Which areas do you cover?

    We cover all areas that are reachable by either tube or overground, including Kent, Surrey, Sussex, Essex. One-way travel time and train fares will be charged.